Espargos assados com molho béarnaise de dente-de-leão

Name: Espargos assados com molho béarnaise de dente-de-leão - Recetas Scoolinary
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Cuisine: Entrante

Level Iniciação

TIme

50 min

Demolho 4 h + Frigorífico 2 h

Category Entrante, Guarnições

Allergens Aipo, Cereais com glúten, Frutos secos, Mostarda, Soja, Sulfitos

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Espargos assados com molho béarnaise de dente-de-leão

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